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Top Quality Fried Potatoes
with Bacon
750 g
Ingredients: Potatoes (93%), smoked bacon (pork, salt, beech wood smoke) (3%), rape oil, salt, spices, antioxidation preparation sodium metabisulphite.
Preparation: Heat up the pan slightly. Open pouch and empty contents into a pan. Fry the fried potatoes until golden brown. If using a steel pan we recommend adding a little fat.
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